New research suggests UK sheep producers are still keen to rear as many lambs as possible.
Tight labour availability prompts switch to automatic lamb feeder
Toby Dean on how he is hoping to continuing growing his business selling butchered lamb
Alison Melhuish of Trewolland Farm, Liskeard in Cornwall, on rearing surplus lambs
The arrival of a new lamb feeder, proved to be a welcome labour-saving asset for father and son team Andrew and James Taylor.
Adam Henson’s Cotswold Farm Park offers near year-round bottle feeding; relying heavily on Volac computerised feeding technology and Lamlac.
Only 1 in 5 UK sheep producers rearing surplus lambs artificially are feeding these newborns enough colostrum in the first 24 hours of life.
Gear up for lambing with our seven-step plan designed to help you make the 2019 lambing season your best yet.
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